To celebrate the new year Cath and I went for a meal at L’Incontournable in Aix-en-Provence.
There was a set menu for St Sylvestre and we kicked things off with une coupe de champagne.
After a couple of starters we had a palate cleanser – a granite. I liked the way the French for palate cleanser is une parenthèse glacée.
The desert was based on the famous local sweet un calisson.
A lovely evening. We will be back.
Thrown to (the) Lyon 